Browse OUR delicious mouth watering recipes
Beet and Carrot Salad Rina Mevorach
Salmon Schnitzel Baba Schwartz
Chocolate yeast cake, Baba Schwartz
Matbuha, spicy tomato salad, Rosa Bagdadli
recipes
Food is Love on the French Riviera, for a lecture and some really good food. Ok, yes, to talk and to eat. Plus a sound and light show in Paris and restaurant recommendations. It’s a visual feast…
Akko. Historic, exotic, beautiful seaside town with great food and places to stay. Restaurant recommendations, plus a hamam just for two, and a recipe for fish with saffron from the Akko markets.
Delicious GF chocolate chestnut cake, 2 versions, including one that's dairy free! Recipe of Slovakian Holocaust Survivor Eva Grinston, with her extraordinary life story, plus her grandmother's hidden cookbook.
A delicious, super-quick and easy fruit cake, recipe from a Viennese pastry chef. Plus in light of controversial Polish legislation on the Holocaust, we return to the story of Ruth Scheuer and Celina Widawski, Jewish women who survived WW2 in Poland by passing as Christians, living on fake ID papers.
Two sisters. Two great recipes, and the amazing story of how their mother kept them alive in Poland during World War Two. Re-posting now, because of controversial Polish legislation criminalising statements alleging Poland was complicit with the Nazis during WW2.
A match made in heaven, sour cherries enclosed in nuts, breadcrumbs and sugar, with lemony cream cheese, in betwwwn layers of filo pastry. And it doesn't take too long. And it's not so hard. And it's delicious!!! Plus a trip to Bethlehem.
New Year's Chestnut Soup! It's simple, just 3 ingredients plus some spices, but it’s a knockout. One of the best things we’ve made this year. Subtle, rich, delicious. Recipes walks you through roasting chestnuts and making the soup. Happy New Year!